Four causes of an orange tongue

Four causes of an orange tongue

Four causes of an orange tongue

Looking in a mirror and seeing that the tongue has changed from pink or reddish to orange may be alarming.

Fortunately, an orange tongue is usually caused by something a person has eaten, such as an orange popsicle, gelatin, hard candy, or another type of food containing artificial coloring.

However, if a person has not recently eaten one of these foods, an orange tongue can indicate an underlying medical condition.

The following conditions and factors may turn the tongue orange:

1.      Poor oral hygiene

If a person does not regularly brush their teeth and tongue, food and other debris can build up.

Using tobacco and drinking coffee or tea can make the tongue appear orange if a person does not brush their teeth afterward.

Severe dry mouth, or xerostomia, can also turn the tongue orange. Dry mouth prevents bacteria from being flushed away as usual. This can lead to oral decay.

2. Oral thrush

Oral thrush, or an oral yeast infection, occurs when too much of the fungi Candida collects on the tongue. This buildup can cause the tongue to appear yellow or orange.

Oral thrush affects people of all ages. However, it is especially prevalent in people who take steroid medications or have weakened immune systems.

Infants are also prone to oral thrush, especially if they are on antibiotics, which can kill the bacteria that protect against an overgrowth of yeast.

Oral thrush can be uncomfortable and affect a person's ability to eat and speak. Anyone who suspects that they have oral thrush should see a doctor.

3. Certain medications

Some medications contain ingredients that can temporarily turn the tongue orange. One example is rifampin, an antibiotic that doctors prescribe to treat tuberculosis.

Other medications that can lead to an orange tongue include:

  • amiodarone
  • bleomycin
  • chloroquine
  • chlorpromazine
  • doxorubicin
  • hydroxychloroquine
  • minocycline
  • quinacrine
  • quinidine

After taking the medication and having something to drink or brushing the teeth, the orange tint will usually disappear within a few hours.

4. Excess beta carotene

Beta carotene is the compound that gives carrots their orange color. Eating foods rich in this substance can cause discoloration of the skin and tongue. Doctors call this condition carotenemia.

Carotenemia is most common in infants and young children, who often eat mashed carrots. Carotenemia is harmless, but it may look like jaundice, a condition that causes the skin to turn yellow.

However, the whites of the eyes will also turn yellow in a person with jaundice, while this is not usually true in people with carotenemia.

Foods that contain high amounts of beta carotene include:

The treatment for carotenemia is simply to eat fewer of these foods. It may take several weeks or months for the skin and tongue to return to a normal color.

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